Kim Young Mo Bakery - 40 Years of Master Craftsmanship
Kim Young Mo Bakery was opened in Cheongdam-dong in 1984 by Chef Kim Young Mo, Korea's first designated master confectioner. For over 40 years, it has become a legend in Korean confectionery with consistent quality and taste.
Features
- Artisan Spirit: Authentic European desserts made by a master confectioner
- Traditional Recipes: Original recipes unchanged for 40 years
- Premium Ingredients: Finest butter, flour, and chocolate
- Handmade Production: All products made fresh in-store
Location & Hours
Address: 429 Apgujeong-ro, Gangnam-gu, Seoul (Cheongdam-dong)
Hours: Daily 09:00 - 21:00
Price Range: ₩4,000 - ₩15,000
Recommended Menu
- Mont Blanc - Signature dessert with smooth chestnut cream
- Baguette Sandwich - Crispy baguette with fresh ingredients
- Tiramisu - Rich espresso and mascarpone cheese harmony
- Soboro Bread - Classic Korean sweet bread with nostalgic charm
Visitor Tips
Popular items often sell out by afternoon, so morning visits are recommended. Parking is limited; public transportation is advised.