Evett (에빗)
⭐ 2 Estrellas Michelin
Evett is an innovative restaurant where Australian Tasmanian chef Joseph Lidgerwood explores the infinite possibilities of Korean ingredients. Having built his career at world-renowned restaurants like The French Laundry and The Ledbury, Chef Lidgerwood creates innovative cuisine based on a deep understanding of Korean fermentation culture and seasonal ingredients. Promoted to 2 Michelin stars in 2025, the restaurant has gained attention for its unique perspective as a foreign chef's reinterpretation of Korea.
Restaurant Information
- Cocina: Innovative
- Chef: Joseph Lidgerwood
- Dirección: 1F, 10-5 Dosan-daero 45-gil, Gangnam-gu, Seoul
- Teléfono: 02-544-4123
- Precio: 런치 180,000원~ / 디너 280,000원~
- Horario: 화~토 12:00-14:30, 17:30-22:30
※ Reservas disponibles a través de Catch Table o por teléfono.