Kwon Sook Soo (권숙수)
⭐ 2 Étoiles Michelin
Kwon Sook Soo is a Korean fine dining restaurant named after "Sooksu (熟手)," the master cooks who were responsible for the royal court cuisine of the Joseon Dynasty. Chef Kwon Woo-joong explores the essence of Korean cuisine using the finest seasonal ingredients discovered through his travels across the country. The restaurant is famous for signature dishes that harmonize tradition and modernity, including abalone with 45-year-old soy sauce and truffle kongguksu. Since 2017, it has maintained 2 Michelin stars without fail, establishing itself as truly the finest Korean restaurant in the country.
Restaurant Information
- Cuisine: Korean
- Chef: Kwon Woo-joong
- Adresse: 4F, ES Building, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul
- Téléphone: 0507-1354-6268
- Prix: 런치 220,000원 / 디너 340,000원
- Horaires: 화~토 12:00-15:00, 18:00-22:00
※ Réservations via Catch Table ou par téléphone.